Join us Friday, September 16th from 6pm-9pm for the Rio Grande Community Farm annual fall fundraising dinner.
We will gather under the majestic cottonwood tree in the Los Poblanos Open space. Fallon Bader of The Sprouting Kitchen is preparing a sumptuous, local-centric five course meal honoring the autumnal harvest, and Still Spirits will provide two craft cocktail options that pair with the dinner menu.
We will also have a number of exciting offers on display in our silent auction including items from Los Poblanos Inn, Rainbow Ryders Hot Air Balloon Rides, Bettys Bath and Day Spa, Sarabande Bed and Breakfast and lots more!
Hors d’oeuvres and drinks begin around 6:00 and guests will be encouraged to enjoy the views and company, browse the offerings in the silent auction and begin bidding. At 6:30pm we will convene for dinner, enjoy four more courses and hear from the Rio Grande Community Farm Board Chair, Bruce Milne and Executive Director Jamie Welles. After dinner, guests will have more time to peruse the silent auction and bidding will close at 8:30.
Tickets are $150/seat, with all proceeds to benefit Rio Grande Community Farm. The cost of the ticket includes a five course meal and two drink tickets from Still Spirits. There will be *very* limited seats available for this event as seats have been rolled over from the rescheduled June dinner. So don’t wait to reserve your seat!
This dinner will be 100% outdoors. We recommend that guests take appropriate COVID precautions following CDC guidelines.
We look forward to serving you this September!